Mysterious" wash shrimp's powder " Have already flowed into Hangzhou

Mysterious" wash shrimp's powder " Have already flowed into Hangzhou
Mysterious" wash shrimp's powder " Have already flowed into Hangzhou
[Reporter witness ] the intersection of restaurant and little lobster wash place, it leaves foams to be though just 5 point more than afternoon, but the hall of the first floor of the hall of lobster of mother of Liang Da in river East Road has already had no empty seat. Little lobster's take-out window of the front door of the hall, often there is a passerby that inquires prices too, bale and go home. A waiter tells reporters, " the business here is really good, do not remove and take out the business very, (the food of hall) The supreme record can be sold more than 600 jin in one day. " When the reporter asks about whether these little lobsters are clean, this is all Xu Yi's lobsters that the waiter says them, originally a little cleaner soon. Send up, staff member use several times at brush brush still. "Do not believe, you can enter the kitchen and have a look. " Several little the intersection of lobster and Mr. of the hall tell reporters too near the the intersection of river and the intersection of East Road and the intersection of tide and Wang way crossing, they usually use the little lobster of clear water washing, will " wash four or five times once. " When the reporter asks them whether they use medicinal liquid directly, all people answer: "No, it is impossible. " However, in some little lobster halls wash the compartment of the little lobster, the reporter sees that the mouth is accumulating many foams to enter the water, and not obviously the foam that fresh water produced. Subsequently, the reporter comes to the adjacent place of former residence of moustache snow rock of road of Wangjiang again. Here is that another more famous little lobster sidewalk snack booth of Hang Cheng gathers some, rely mainly on dealing in the midnight snack. In front of a small shop, a man partner is washing the little lobster holding a small brush. In the keeve put on one side, pile up a lot or dying or little lobster alive. "Just bring the brush to brush all over to the little lobster mainly, then the labour contractor excises, and then dispose of that ' black muscle '. " The man partner says, wash the little lobster cumbersomely positively, their big pliers are really terrible, will be bitten into once being not careful. "So, take so that time is very long. " The ones that have a chat about Shanghai to appear " Wash shrimp's powder " ,Woman boss of the shop very says certainly lobster of wife and children of this " There is such a thing " . "However, generally speaking, the little lobster shop can not often use powders to wash. The management family on the whole seller or market of aquatic products may get these things before selling the little lobster. " [In the industry statement ] someone promote the intersection of powder and light East Road of lobster river one little the intersection of lobster and Mr. of the shop offered to chase tell reporters, for the previous period, someone certain recommends a to them and lets the lobster wash the thing of the powder. "It says to be to steep little lobster to be getting clean, one the intersection of bag and 1 pretend, can wash kilogram of lobsters. " However, this boss found later powder of this kind of packaging had nearly had no products three times, so has not just bought. Another boss whose surname is Chen recalls, promoted personnel to introduce to him at that time, after using this bag of products, so long as 5 minutes on bubbles, the originally dirty lobster becomes clean automatically. "I felt like trying too at that time. But after he opened the plastic bag, I give up this thought immediately. " Boss Chen says, because has sent out a kind of strong stimulating smell in the bag, and pack does not have any name, factory's name and site of factory. The shop assistant of the shop of little lobster verifies to the reporter too by a street on the road of Wangjiang, though the little lobster that raises in the lake now will grow in the irrigation canals and ditches than before clean, but really there are some people, add some powder or liquid to the little lobster, in order to get up to the purpose to wash with strength. This shop assistant says, generally speaking, since annual the end of April, the little lobster has sold and begun to stand up hotly. In order to expand the sale, before the desk on a large number of little lobsters, some little lobster whole sellers will promote to the doorstep. "Just in this year, we store come to several whole sellers even. They tell me directly, their little lobsters have all washed with a kind of powder, look a lot cleaner than other lobsters. " This shop assistant says, because consider the garniture may be harmful to human body, they are later on still old suppliers who looked for long-term cooperation. Some the intersection of lobster and one cook of hall say, " wash little the intersection of lobster and this link, probably appear with powder when selling in batches too. Whole seller want, sell a large number of lobster every day, take the convenient powder, also a bit more economic. " [The department shows ] to launch the investigation to this as soon as possible Last night, reporters got in touch with one in Deqing and dealt in boss who fresh water little lobster cultivated. This boss says: "We cultivate the little lobster now, the ones that were used are all fresh water, the requirement for this water quality, water than to breed fish is higher, and will change the water frequently, the little lobster that raises out like this is clean naturally. " Little the intersection of lobster and cultural technique have pieces of pithy formula specially still, mention too among them " more source of water, the channel is good, it is very important to often change the water " . How to wash the little lobster but to the restaurant, this boss says that is not clear. Another according to the information of some net friends', they see some hotel owner, use powder to similar to detergent, wash the little lobster. A net friend even says with the card: "Though cultivate now, the little lobster shop outside washes steeping with the detergent, witness, did not dare to eat any more from then on. Still can smell the fragrant flavor of ' profound ' or ' white cat ' when eating " Also say with the net friend of the card " Do not believe seriously " . Because " the little steamed lobster is almost impossible thing. Generally speaking, little lobster numerous in condiment that shop put, offer little the intersection of lobster and bad smell real while being terrible very, do not mention the flavor of the detergent. " Yesterday, reporters reported situations to the sanitary control office of department of public health in the province too. The relevant person in charge says, they will investigate this as soon as possible. If confirm this is that they supervise the question in the range, they are certain to deal with according to the relevant regulation.


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