Disease accuses of experts: Careful in autumn and winter the fresh kidney beans are poisoned by food

Disease accuses of experts: Careful in autumn and winter the fresh kidney beans are poisoned by food
Disease accuses of experts: Careful in autumn and winter the fresh kidney beans are poisoned by food
"The unit should careful the fresh kidney beans are poisoned by food to serve the meals collectively in autumn and winter. " Wang Ying, chief of Heilongjiang Province Center for Disease Prevention and Control institute of health education, says. According to the introduction of Wang Ying, it is apt to initiate to be poisoned by food to eat the fresh kidney beans not boiled, the pathogenic material is mainly composition of agglutinin of erythrocyte and soap glucoside,etc. contained in fresh kidney beans, these two kinds of materials are relatively strong to the mucous membrane irritation of intestines and stomach, and there is destroying and haemolysis function on cell, will present bleeding inflammation when being serious. Because these two kinds of materials are heat-labile, generally under heating the thorough situation, the toxic material can be destroyed, but if make and does not heat in course completely, is heated unevenly, toxic material can't destroy totally, may initiate, poison by food. The expert introduces, it is mainly shown as gastroenteritis symptom from ten minutes to five hours that the fresh kidney beans are poisoned incubation period, and may be with symptoms such as dizzy, having a headache, four limbs numbness, stomach burn feeling,etc.. The course of disease, from hour to 2 days the same. The patient with lighter symptom needn't usually treat, the serious patient of symptom, besides adopting and urging spitting, leading and rushing down and washing the stomach, still need to send the hospital to rescue in time. Wang Ying reminds, the main method to avoid the fresh kidney beans are poisoned is heated and boiled completely. Had better blanch with the hot water before cooking, cook by the way of stewing, wait for the fresh kidney beans to lose original and green, can be eaten after stiff sense and beans offensive smell. School, construction site, dining room and restaurant,etc. serve the meals collectively it causes enough attention that the unit must be poisoned the fresh kidney beans. (reporter Xiong Lin)


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